Food

When Hurricane Maria slammed into Puerto Rico on Sept. 20, 2017, Judith Rodriguez was asleep in her home. Or rather, she was trying to sleep, but the sounds of the deadly storm blowing over the island woke her up. “That...

This recent discussion, hosted by Shareable, Resist & Build’s SE Narrative Circle, the U.S. Solidarity Economy Network, and the New Economy Coalition, offers inspiring examples of what community-ownership can look like in practice in our communities.   Imaginal Cells of the...

"Growing community is like growing food. It's a lot of work. You gotta till the soil. You gotta plant the seeds. You gotta have the right weather conditions. Community is just like that. You start with what you have...

For decades, neighbors, social scientists and city planners have recognized the critical role of "bumping places" - spots where meeting new and old friends is made natural and easy - for a healthy and vibrant communities. Bumping places are typically...

"We are the ones we've been waiting for." This Hopi Elders wisdom embodies the spirit of community members across Detroit, Michigan who are taking the initiative to support one another through collecting, sharing, and organizing around one of life's...

From 2018 to 2021, I had the great joy of working with my colleague Joe Erpenbeck and a team of colleagues from the ABCD Institute in walking alongside an immensely creative, caring group of community members and project staff...

An urban neighborhood strengthens its community by asking unexpected questions The Learning Tree initiative takes a different route to enhancing community by focusing on talents and gifts — not poverty.   When faced with an inability to pay their rent, mortgage or...

    Despite its name, the U.S. Department of Arts and Culture (USDAC) is not a government agency. Rather, it is an independent organization formed around the importance of arts and culture to the health of communities (and, by extension, to any...

"200,000 Indianapolis residents live in food deserts. Low income communities of color are the most impacted by lack of access to fresh food. But communities are responding to these challenges by creating and controlling their own food destinies." So begins...

As stories spanning world has demonstrated over the last year, those who have responded to crisis collectively have unearthed an astounding abundance of creative solutions. Below is the story of how As Josefinas Colab women's collective became a network...